Agriculture

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CourseNameView
Diseases Of Vegetable, Ornamental And Spice CropsView
Fundamentals Of Food TechnologyView
Growth and Development of Horticultural CropsView
Horti-Business ManagementView
Insect Pests Of Vegetable, Ornamental And Spice CropsView
Nematode Pests Of Horticultural Crops And Their ManagementView
Ornamental HorticultureView
Production Technologies for Horticultural CropsView
Temperate Fruit CropsView
Tropical and Subtropical FruitsView
Production Technology of Cool Season Vegetable CropsView
Production Technology of Cut FlowerView
Production Technology of Warm Season Vegetable CropsView
Tropical And Dry Land Fruit ProductionView
Nutraceuticals and Functional FoodsView
Food Safety and StandardsView
Food Science And ProcessingView
Soil And Water ChemistryView
Food Preservation And StorageView
Food and Industrial MicrobiologyView
Food and Nutrition Policy and AgricultureView
Food BiotechnologyView
Food ChemistryView
Food EngineeringView
Food Standards And Quality ControlView
Food Technology-IView
Food ToxicologyView
Basic Mathematics – IView
Diseases Of Fruit, Plantation And Medicinal And Aromatic CropsView
Fundamentals Of HorticultureView
Geoinformatics, Nano-technology and Precision FarmingView
Medicinal And Aromatic CropsView
Organic FarmingView
Post-harvest Management and Value Addition of Fruits and VegetablesView
Principles and Applications of Plant Genetic TransformationView
Seed Production Of Vegetable, Tuber And Spice CropsView
Tropical And Subtropical Vegetable CropsView
Women In AgricultureView
Economic AnalysisView
Information And Communication TechnologyView
Intellectual Property RightsView
Agricultural MicrobiologyView
Agro-meteorology and Climate ChangeView
Apiculture, Sericulture and Lac CultureView
Basics of Plant BreedingView
Dryland HorticultureView
Entrepreneurship Development & Business ManagementView
Environmental Studies and Disaster ManagementView
Insect Morphology and SystematicsView
Introduction to ForestryView
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